These tea leaves can be infused multiple times.
Ingredients
Chinese green tea and rice.
Steeping Instructions
Temp: 180F (just before boil)
Tea per cup: 1 teaspoon per 8oz cup
Time: 2-3 minutes
Yield
2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)
2 Reviews Hide Reviews Show Reviews
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Love to have genmacha with Chinese takeout
This green tea has the delicious taste of toasted rice just like that which is served at an authentic Chinese restaurant. Love it
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Rare flavor, not for everyone
I really like the roasted, hearty, taste to this tea. It's very different, and not something I've seen often. That being the case, you'll either find it's uniqueness interesting or you won't like it. For me, it's not an everyday tea, but it's a nice change of pace tea that has a permanent spot in my rotation
