Chai of the Tiger Tea

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A blend of black teas from India, China, France, and Italy. Rose petals, lavender and jasmine buds add a delicate floral note to this rich and fragrant chai.


Black tea, chopped and powdered ginger, chopped and powdered cardamom, chopped and powdered coriander, chopped and powdered cinnamon, chopped cloves, chopped black pepper, rose petals, lavender, jasmine buds.

Brewing Instructions

Temp: 203-212F
Tea per cup 1 teaspoon
Time: 3-4 minutes or to desired taste.


2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)

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  • 4
    Standard chai

    Posted by Rosemarie on Apr 14th 2019

    I’ve tried most of the chai teas on this website and this one is most what I consider your standard chai flavor. It’s very good and has good spice blend.