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An intoxicating floral aroma with high notes of peppermint, rose and lavender that soothes and refreshes.
Ingredients: Red roses, white tea leaves, green tea leaves, peppermint leaves, lavender flowers and jasmine flowers.
Steeping Instructions: Temp: 190F (just before boil), Tea per cup 1 teaspoon per cup, Time: 4 minutes.
Yield:
2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)
These tea leaves can be infused multiple times.
Available Options:
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