Moroccan Green w/ Mint Tea

Green tea and mint. The beginning of a beautiful friendship.

Ingredients: Light green tea and mint.

Steeping Instructions:
Water Temp: 198 °F (just before boil)
Tea per Cup: 1 Teaspoon per cup
Steeping Time: 2-3 minutes

Yield:
2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)

These tea leaves can be infused multiple times.