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Green tea and mint. The beginning of a beautiful friendship.
Ingredients: Light green tea and mint.
Steeping Instructions: Water Temp: 198 °F (just before boil) Tea per Cup: 1 Teaspoon per cup Steeping Time: 2-3 minutes
Yield:
2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)
These tea leaves can be infused multiple times.
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