White Tea, China Sencha, Kukicha, dragonfruit pieces (dragonfruit, sugar), lemon grass, flavoring, freeze-dried kiwi and raspberry pieces, pomegranate arils.
Water Temp: 176-194F (just before boil)
Tea per Cup: 1 Tablespoon per cup
Steeping Time: 2-3 minutes
2oz bag = 20-25 cups (8oz)
4oz bag = 40-50 cups (8oz)
8oz bag = 80-100 cups (8oz)
16oz bag = 160-200 cups (8oz)
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